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Bryan A.
Senior Account Executive
Very impressive, well done. It's a really cool platform and creative concept to completion.
Bev T.
Home Cook
That was fun! It's a beautiful magazine. The photography makes me want to run to the kitchen and get cookin'.
Ryan R.
Publication Manager
This is without a doubt the best magazine I've seen on this subject ever.
Steve Young
Magazine Executive
The writing is well done but almost more importantly, the layout, photos and artwork are some of the best I've seen.


Foodies By The Numbers
53% of Americans consider themselves foodies
54% of Gen Z consider themselves foodies
66% of Millennials consider themselves foodies
92% of consumers read restaurant reviews BEFORE making a decision about where to eat
A Typical Foodie
Two-Thirds of the Foodie Community is female
Foodies tend to choose high quality over cost
Foodies cover a wide range of demographics, but Sopexa's Research found that in the U.S., the average foodie were usually over the age of 35 and 93% of foodies cooked at home daily, with most foodies going out to eat only two or three times per month.
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